﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>miNdz's Xanga</title><link>http://mindz.xanga.com/</link><description>Latest Xanga weblog from miNdz</description><language>en-us</language><ttl>60</ttl><image><title>The Weblog Community</title><url>http://s.xanga.com/images/xangalogobutton.gif</url><link>http://mindz.xanga.com/</link></image><item><title>Friday, February 16, 2007</title><link>http://mindz.xanga.com/570915717/item/</link><guid>http://mindz.xanga.com/570915717/item/</guid><pubDate>Fri, 16 Feb 2007 20:21:01 GMT</pubDate><description>...another "cherries" of fire moment...&lt;br&gt;&lt;br&gt;so the other day me and joe were at this restuarant for valentine's day...and i asked him wat he was gonna order and he said "fillet mignon" and showed it to me on the menu. When i looked at it i remember thinking, "oh so that's how you spell it. f-i-l-l-e-t m-i-g-n-o-n. how interesting." cuz prior to that i awys thought i was "flamming young" and when joe had asked me to buy some at costco for him, i wrote "flamming young" down on my grocery's list. And i alwys wondered why a type of beef was called flamming young...and i imagined this young cow that was flamming with energy and running everywhere...that's why the beef is such good quality. hmm...haha i learned a new word :D&lt;br&gt;&lt;br&gt;</description><comments>http://mindz.xanga.com/570915717/item/#firstcomment</comments></item></channel></rss>